|Photo Courtesy of: Krups' Irish Coffee|
- 50 ml Espresso
- 1 tsp light brown sugar
- 20 ml whisky
- 20 ml single cream
- In a saucepan, heat the whisky then incorporate the light brown sugar in order to dissolve it.
- Pour the mixture into a glass and pour the espresso on top.
- Lightly whisk the cream and arrange it carefully on top of the drink.
In case you are not familiar with Krups USA, they offer everything you would want to know about coffee! From grinders to breakfast equipment, they have you covered.
If you do try this Irish Brew, let me know what you think! After All, It's All In a Mom's Day, Right?
* Note- I received no compensation for this post. The opinions expressed here are mine and nobody else's.